Apron & Wine

In the midst of our bajillionith snow storm I wanted to make something quick, easy, and comforting, thus,

Bacon Spinach Pasta

First the bacon, about 9 strips (or more) cut into 2" pieces

Two onions chopped

Once the bacon and onions have carmalized, I added one box of frozen chopped spinach

1 can of evaporated milk

Let everything simmer for a little then add the noodles of your choice

Farfalle (bowtie) noodles are a personal favorite - and the preppiest of the pastas

Top with a little bit of parmesan cheese or pine nuts!

This definitely helped warm us all up!