Thursday, January 6, 2011

Focaccia Bread!
And it's rising.
Since our apartment is a bit chilly during the winter months, the bread had a hard time thawing and rising. I realized this in the middle of the night, and took the bread from the kitchen, to my room.
Woke up and saw this. INTENSE!
Focaccia station is prepped
Focaccia toppings:
Red onion
Rosemary
Thyme
Salt
Pepper
Olive Oil


And then this post ends...
There was a mad dash to begin the NYE festivities and I forgot the most important thing, to document the finished product!
But we can assume it looks something like this...

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